East Sacramento

Published on December 3rd, 2015 | by Capital Public Radio

Aimal Formoli courted his wife by — how else? — cooking for her

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Aimal Formoli, chef and co-owner of his self-named restaurant in East Sacramento, has the serious, bespectacled look of a scholar (though it must be added, one who’s seriously into tattoos). Suzanne Ricci, his wife and business partner, has thick dark hair, a wide smile that could guide ships to safety and a raucous laugh. It would seem ripe for a classic business model of his handling “back-of-house” duties (meal design and prep) and of her running front-of-house tasks (greeting customers, often acting as a fill-in server).

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Capital Public Radio

Capital Public Radio is located at California State University Sacramento and features NPR news plus original programming for Northern California and Western Nevada.



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